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Ballantyne Featured Menu
Drizzled with spicy mayo and sriracha and served on a bed of mixed greens
Pimento Cheese | Buffalo Chicken |
Spinach and Artichoke | Guacamole | Queso
Served with tortilla chips
Add baguette +$2
Chef’s choice of three handpicked imported cheeses, three sliced meats, fruit, and a jam
Tossed in your choice of sauce
Hot | Honey Hot | Tequila Sweet Chili jerk | BBQ | Garlic Parmesan | Jerk
Topped with hot cherry peppers and served with a side of spicy marinara
Served in a wine sauce, hot cherry peppers and fresh herbs, with a side of garlic bread
Flash-fried brussels sprouts served with apple cider smoked bacon, Marsala-soaked raisins, apple butter, and a honey vinaigrette
Fresh tuna topped with avocado and black and white sesame seeds, tossed in a soy glaze and served with fresh, crispy wontons
(4) Creamy risotto, prosciutto, and peas lightly fried and served with basil pesto topped with shaved parmesan with a side of marinara
(3) Skewers with skirt steak, bell peppers and red onions served with a side of tiger sauce
A shareable portion of our house-cut fries tossed in truffle oil and Parmesan
Topped with fresh basil, shallot, tomato, garlic, shaved Parmesan, and a balsamic glaze
Seared blackened ahi tuna with a soy ginger sauce, pickled ginger, and wasabi. Served on a bed of mixed greens
Additional Topping Options: Vegetables $2 | Meat $3
Vegetables – Mushrooms, Jalapeños, Roasted Red Peppers, Onions, Tomatoes
Meats – Bacon, Italian Sausage, Grilled Chicken, Pepperoni
Topped with fresh mozzarella, basil, and roasted tomatoes
Topped with marinara sauce, pepperoni, and shredded mozzarella
Topped with marinara sauce, house-made Italian sausage, fresh mozzarella, roasted peppers, and onions
.
Made with gorgonzola, fresh arugula and balsamic glaze
Topped with basil pesto, sundried tomatoes, fresh mozzarella, and balsamic glaze
All tacos are served à la carte on a flour or corn tortilla
Choose: 1 Taco $6 | 2 Tacos $11 | 3 Tacos $16
Served with pickled vegetables and topped with cilantro, sriracha, and a drizzle of spicy mayo
.
Filet served with caramelized mushrooms and onions and topped with truffle aioli
Grilled salmon served with fresh pico, lettuce, and lightly drizzled avocado ranch
Blackened mahi with lettuce, pineapple pico de gallo, and lightly drizzled avocado ranch
.
Add a Mixed Green Salad, Chopped Salad, or Caesar Salad to any order + $6
Two pieces of fried cod served on a bed of house-cut fries with a side of Victoria’s slaw
Pan-seared chicken breast served with mushrooms in a Marsala wine sauce and paired with broccolini and garlic mashed potatoes
Sautéed chicken breast cooked in white wine, topped with capers in a lemon butter sauce, and served with broccolini and roasted rosemary potatoes
Coated in a parmesan-herb crust, topped with marinara sauce and fresh mozzarella, and served over spaghetti
Two lump crab cakes served with asparagus and garlic mashed potatoes
Topped with a red wine demi-glace and served with asparagus and garlic mashed potatoes
Grilled and served with rosemary roasted potatoes and asparagus
Served with Parmesan risotto and haricot verts
Catch of the day served with your choice of two sides
Choice of dressing: Ranch, Blue Cheese, Caesar, Lemon Honey Vinaigrette, Citrus Vinaigrette, Balsamic Vinaigrette, or Champagne Vinaigrette
Add: Chicken + $6 | Shrimp + $8 | Salmon + $10
Romaine served with white anchovies, ciabatta croutons, and Parmesan
Romaine served with radicchio, red onion, tomato, chickpeas, olives, cucumbers, feta cheese and citrus vinaigrette
Roasted red and gold beets served over mixed greens with burrata, tomatoes, roasted almonds, and a champagne vinaigrette
Spring mix topped with strawberries, blueberries, feta cheese and candied pecans served with raspberry vinaigrette
All sandwiches are served with fries. Substitute any side +$3
Substitute bread for a spinach tortilla, low carb tortilla, or flour tortilla + $2
Served with lettuce, tomato, onions, and American cheese
Substitute pimento cheese +$2
Shaved prime rib on a French roll with caramelized onions, horseradish and au jus
Ciabatta bread, fresh mozzarella cheese, roasted tomatoes, basil pesto, and a drizzle of balsamic glaze
Add chicken +$6
Your choice of grilled or fried chicken served with bacon, lettuce, tomato, provolone cheese, avocado, and honey mustard
Served with a brioche bun with arugula, tomato, pickled shallots, and remoulade
Served on Texas toast with a blend of smoked Gouda and mozzarella
Gluten-free pasta is available.
Served over asparagus and topped with braised short rib, purple kale, confit carrots, mushrooms, and pecorino cheese
Served with sautéed spinach and a tomato vodka cream sauce
Served with homemade Bolognese sauce, goat cheese crema, and pecorino cheese
Served with grilled chicken and a creamy white wine alfredo sauce
Served with meatballs and marinara sauce and topped with fresh mozzarella
Shrimp pasta served with roasted tomatoes, lemon garlic white wine sauce and angel hair pasta
Garlic Mashed Potatoes | Haricot Verts | Brussels Sprouts | House-Cut Fries | Sweet Potato Waffle Fries | Zucchini Fries | Parmesan Risotto | Broccolini | Asparagus | Roasted Rosemary Potatoes
Milk Chocolate | Dark Chocolate | White Chocolate
Chocolate or Caramel Dip
Noodle choice: spaghetti, fusilli, fettuccine
Sauce choice: marinara, alfredo, butter, Bolognese ( +$3)
Coke products, lemonade, sweet tea, milk, hot chocolate
Experience fine dining and exceptional wines at our Ballantyne location in Charlotte.
Tap & Vine Ballantyne is renowned for its exquisite culinary offerings and vibrant atmosphere. Located in the heart of Ballantyne, our restaurant and wine bar is the perfect destination for food and wine enthusiasts. With weekly events like live music, stand-up comedy, and wine tastings, there is always something exciting happening at Tap & Vine Ballantyne.
At Tap & Vine Ballantyne, our featured menu is designed to cater to diverse tastes and preferences. We take pride in offering a variety of dishes crafted from the freshest ingredients and inspired by global flavors. From savory appetizers to mouthwatering entrees and decadent desserts, our menu has something for everyone to enjoy.
Here are some highlights from our featured menu:
We also offer many vegetarian and gluten-free options to ensure that all our guests can enjoy a satisfying meal.
In addition to our featured menu, Tap & Vine Ballantyne offers a variety of other menus to enhance your dining experience. Explore our lunch menu for a delightful midday meal or our extensive wine menu to find the perfect pairing for your meal.
Don't forget to check out our weekly specials for exclusive dishes and promotions that showcase the creativity of our chefs and the variety of our offerings.
At Tap & Vine Ballantyne, we believe in creating memorable experiences for our guests. Join us for our weekly events that add an extra layer of excitement to your dining experience. Enjoy live music from talented local artists, laugh out loud at our stand-up comedy nights, or enhance your palate with our wine tastings. These events are designed to bring our community together and create unforgettable memories.
Check our events calendar regularly to stay updated on upcoming performances, comedy shows, wine tastings, and special promotions.
Ready for an unforgettable dining experience? Make a reservation online or walk in today and discover why Tap & Vine Ballantyne is the go-to spot for food and wine lovers in North Carolina.
Location: Charlotte, NC
Hours:
For more details on how to find us, please visit our contact page.
If you have any questions, need to make a reservation, or want to know more about our offerings, don't hesitate to reach out. Our friendly staff is here to ensure your experience at Tap & Vine Ballantyne is exceptional.
Connect with us on social media to stay updated on the latest news and events at Tap & Vine Ballantyne. Share your experiences with us using #TapAndVineNC.