Indian Trail Featured Menu


Boom boom shrimp - $13

Drizzled with spicy mayo and sriracha and served on a bed of mixed greens

Dip trio | choose three - $13.95

Pimento Cheese | Buffalo Chicken | Guacamole | Spinach and Artichoke | Queso

Served with tortilla chips. Add baguette + $2

Charcuterie board - $26

Chef’s choice of three handpicked local cheeses, three sliced meats, fruit, and a jam

Chicken wings
5 for $8.99 - 10 for $15.99

Tossed in your choice of sauce

Hot | Honey Hot | Jerk | Garlic Parmesan | BBQ | Korean BBQ

Calamari - $15

Mixed with red peppers and served with a side of spicy marinara

Mussels fra diavolo - $15

Served in a white wine garlic sauce with hot cherry peppers, fresh herbs, and a side of garlic bread

Truffle fries - $10

A shareable portion of our house-cut fries tossed in truffle oil and Parmesan

*Tuna tartare - $14

Fresh tuna topped with avocado and black and white sesame seeds, tossed in a soy glaze and served with fresh, crispy wontons

Shrimp Pineapple Skewers Indian Trail

Pineapple shrimp skewers - $12

(2) Blackened shrimp skewers served on a bed of house made pineapple salsa

Brussels sprouts - $14

Flash-fried brussels sprouts served with apple cider smoked bacon, Marsala-soaked raisins, apple butter, and a honey vinaigrette

Pan seared ahi tuna - $17

Seared blackened ahi tuna with a soy ginger sauce, pickled ginger, and wasabi. served on a bed of mixed greens.

Skirt Steak Skewers - $18

(3) Skewers with skirt steak, bell peppers and red onions served with a side of tiger sauce

Arancini - $13

(4) Creamy risotto, prosciutto, and peas lightly fried and served with basil pesto topped with shaved parmesan with a side of marinara

Bruschetta - $14

Topped with fresh basil, shallot, tomato, garlic, shaved Parmesan, and a balsamic


Add a House Salad, Caesar Salad to any order + $6

*Bourbon brown sugar glazed salmon - $24

Served with parmesan risotto and haricot verts

Fish and chips - $12.95

Two pieces of fried cod served on a bed of house-cut fries with a side of Victoria’s slaw

Blackened chicken alfredo - $19.95 (substitute Shrimp + $6)

Served with a side of garlic bread

Chicken marsala

Chicken marsala - $20

Pan-seared chicken breast served with mushrooms in a marsala wine sauce and paired with broccolini and garlic mashed potatoes

Crab cakes - $28

Two lump crab cakes served with asparagus and garlic mashed potatoes

*Two steak medallion filets - $35 GS

Topped with a red wine demi-glace and served with asparagus and garlic mashed potatoes

12oz Ribeye steak - $26.95

12 ounce ribeye served with asparagus and garlic mashed potatoes

*Bourbon brown sugar glazed salmon - $24

Served with parmesan risotto and haricot verts

Soups & Salads

Choice of dressing: Ranch, Blue Cheese, Caesar, Honey Mustard, Citrus Vinaigrette, Balsamic Vinaigrette, or Raspberry Vinaigrette

Add: Chicken $6, Shrimp $7, or Salmon $9

Lobster Bisque

Lobster bisque - cup $7 | bowl $11

Homemade French onion soup - cup $5.99 | bowl $8.99

Clam Chowder

Clam Chowder - cup $7 | bowl $11

*Caesar salad - $10

Romaine served with homemade croutons and Parmesan

Summer berry salad - $14 GS

Spring mix topped with strawberries, blueberries, feta cheese and candied pecans served with raspberry vinaigrette

mediterranean chopped salad - $14 GS

Romaine served with radicchio, red onion, tomato, chickpeas, olives, cucumbers, feta cheese and citrus vinaigrette


All sandwiches are served with fries. Substitute any side + $3

Substitute bread for a spinach tortilla, low carb tortilla, or flour tortilla + $2

*1/2 Pound cheeseburger - $13

Cooked-to-order. Served with lettuce, tomato, onions, and American cheese

*Prime rib - $16

Shaved prime rib on a French roll with caramelized onions, horseradish and au jus

Lobster grilled cheese - $18

Served on Texas toast with a blend of smoked Gouda and mozzarella

Caprese panini - $12

Ciabatta bread, fresh mozzarella cheese, ripe tomatoes, basil leaves, and a drizzle of balsamic glaze

Add chicken +$6

Chicken club - $14

Your choice of grilled or fried chicken served with bacon, lettuce, tomato, provolone cheese, avocado, and honey mustard

Blackened mahi sandwich - $15

Served on a brioche bun with arugula, tomato, pickled shallots, and remoulade


All tacos are served à la carte on a flour or corn tortilla

Choose: 1 Taco $6 / 2 Tacos $11 / 3 Tacos $16

Boom boom shrimp Taco

Served with pickled vegetables and topped with cilantro, sriracha, and a drizzle of spicy mayo

Steak Taco

Filet served with caramelized mushrooms and onions and topped with truffle aioli

Blackened salmon Taco

Served with fresh pico, lettuce, and lightly drizzled avocado ranch

Blackened Mahi Taco

Blackened mahi with lettuce and pineapple salsa and avocado ranch


Add a side to any order - $4.95

Garlic Mashed Potatoes | Haricot Verts | Brussels Sprouts | House-Cut Fries | Parmesan Risotto | Zucchini Fries | Sweet Potato Waffle Fries

Premium Sides $6.95: Asparagus | Broccolini


Tres leches cake - $10

NY style cheesecake - $12


Warm double fudge brownie à la mode - $9


Smoked old fashioned - $14

Lemon ginger old fashioned - $14

Watermelon mojito - $11

Paloma - $10

Pear basil lemonade - $10

Blood orange margarita - $12

Orange mule - $12

Kentucky buck - $11


Queen Victoria martini - $13

Lady Geraldine martini - $13

Smokey summer martini - $13

Espresso martini - $12

Key lime pie martini - $11

Cucumber mint gimlet - $11

Kids menu

Grilled Cheese with Fries - $6.99

Chicken Tenders with Fries - $7.99

Pasta Alfredo with Garlic Bread - $7.99

Grilled Chicken with Green Beans - $7.99

Cheese Quesadilla - $5.99

Chicken Quesadilla - $7.99

*Contains raw or undercooked ingredients

Consuming raw or uncooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness

V = vegan | GS = gluten-sensitive

If you have a specific food allergy, please notify your server so that they may work with you to identify options that best meet your needs

Our Indian Trail Menu

At Tap & Vine Indian Trail, we pride ourselves on offering a diverse array of dishes that cater to every taste and preference. Our menu is crafted to provide a delightful dining experience for all our guests, whether you’re here for a casual meal or a special occasion. From appetizers to main courses and desserts, our featured menu is designed to tantalize your taste buds. Explore our menu to find your favorites, and don’t forget to ask about our weekly specials that bring exciting new flavors to the table.

Discover More Menus

While you’re enjoying our featured menu at the Indian Trail location, we encourage you to also check out our other offerings for lunch and our wine selection. Each menu is carefully curated to provide a unique and satisfying dining experience, whether you’re stopping by for a midday meal, a leisurely snack, or an evening of fine wine.

Weekly Specials at Tap & Vine Indian Trail

In addition to our regular menu items, Tap & Vine Indian Trail offers weekly specials that showcase seasonal ingredients and innovative recipes. These specials are a great way to experience something new and exciting each time you visit. Be sure to ask your server about the latest specials during your visit.

Make a Reservation in Indian Trail Today

Ready to experience the culinary delights at Tap & Vine Indian Trail? We welcome you to make a reservation online for a guaranteed spot, or feel free to walk in and we’ll do our best to accommodate you. Our goal is to provide you with an unforgettable dining experience, whether you’re joining us for a quick bite or a leisurely meal. Make your reservation today and let us take care of the rest! Make a Reservation

Join Us for Weekly Events

Tap & Vine isn’t just about great food and wine; we also offer a variety of weekly events to keep things lively and entertaining. From live music and stand-up comedy to wine tastings and more, there’s always something happening at our Indian Trail location. Check our events page for the latest schedule and join us for a memorable night out.